Here’s an easy recipe for you! Pico de Gallo is made in Mexico and several Central American countries. It’s a side salsa that can easily be paired with tortillas, used as a topping for tacos, nachos, or even used as a side dish. It’s quite tasty, and of course – healthy!

STEP 1) Chop up the following ingredients finely:

1 medium sized tomato

1 onion

A handful of cilantro (aka coriander)

1 medium sized jalapeño green pepper

STEP 2) Place all ingredients in a bowl. Add lime juice, salt and pepper to taste.

STEP 3) Stir everything together and enjoy!